Malan Rice Noodle & Dumpling Menu in New South Wales

Vegetarian. Six pieces.

Six pieces.

Egg omelette with king prawns, served with steamed rice.

Vegetarian. Tofu and vegetables stir-fried to perfection, offering a delightful blend of flavors in every bite. Vegetarian-friendly.

Egg omelette combined with a variety of ingredients, served with steamed rice.

Salt and pepper chicken with rice.

Cashew nuts paired with steamed rice for a simple yet satisfying dish.

A delightful mix of fried rice with a medley of fresh ingredients for a satisfying meal.

Rice combined with egg and mixed vegetables for a balanced meal.

Rice cooked with soy sauce for a balanced, savoury taste.

Nasi goreng, an Indonesian fried rice, primarily consists of cooked rice, made from garlic, shallots, and chili, along with sweet soy sauce.

Delicate crystal dumplings filled with succulent prawns, served in a traditional style. Enjoy four pieces.

Crispy pan-fried dumplings filled with savory ingredients, served in a portion of ten pieces.

Delicious steamed dumplings filled with savory ingredients, served in a set of ten pieces.

Six steamed dim sims served with a complementary dipping sauce.

A classic Thai soup with a balanced blend of herbs and spices, served with noodles.

Tender wontons and noodles in a savory broth, garnished with fresh greens

Aromatic noodle soup with a rich, spicy coconut broth, featuring fresh herbs and spices.

Tender chicken and noodles in a savory broth, perfect for a comforting meal.

A classic sauce with a balanced blend of soy and mirin, ideal for enhancing rice or noodle dishes.

A rich, savoury sauce perfect for pairing with rice or noodles.

A bold sauce with a distinctive blend of Szechuan spices, perfect for pairing with rice or noodles.

Smooth and creamy sauce with a balanced garlic flavor, ideal for pairing with rice or noodles.

Smooth and mildly spiced sauce, perfect for pairing with rice or noodles.

Savory noodles with a medley of Asian spices, featuring a vibrant mix of vegetables and a hint of curry.

Stir-fried flat rice noodles with a savory blend of Asian flavors, perfect for noodle lovers.

Savory fried noodles with a medley of Asian flavors, perfect for a delightful culinary experience.

noodles stir-fried with meat, you need choose one meat

Mee goreng, is a Southeast Asian dish of stir-fried noodles made with thin yellow noodles, typically tossed with a combination of proteins like chicken, prawns, and meatballs, and various vegetables such as cabbage and bean sprouts. The dish is characterized by its savory-sweet sauce.